BUBBLES

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Grape varieties: Chardonnay, Auxerrois
Blanc de blancs, Méthode Traditionnelle
Alcohol: 12,5 %
Wine & Dish: perfect as aperitif

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Brut, Méthode Traditionnelle
Grape varieties: Chardonnay, Pinot Noir
Alcohol: 12 %
Wine & Dish: aperitif with appetizers, fish-courses. Thanks to its complexity, Bacquaert can also be drunk troughout the entire meal. 

 

Origin: Heuvelland
Méthode Traditionnelle
Composition: Chardonnay, apples, elderflower
Alcohol: 8 %
Wine & Dish: as aperitif, with white mould cheese, dessert, or fruit buffet

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Grape varieties: Chardonnay, Pinot Noir, Auxerrois
Rosé d'assemblage, Méthode Traditionelle
Alcohol: 12,5 %
Wine & Dish: perfect as aperitif

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Grape varieties: Kerner, Chardonnay, Auxerrois
Blanc de blancs, Méthode Traditionnelle
Alcohol: 12,5 %
Wine & Dish: perfect as aperitif

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Grape varieties: Kerner, Chardonnay
Blanc de blancs, Méthode Traditionnelle
Alcohol: 12,5 %
Wine & Dish: perfect as aperitif

The Cuvée Jean is made 100% barrel-aged Chardonnay, which was aged for 5 years sur lattes. This gives a gourmet, complex sparkling wine, with aromas of ripe fruit and nuts. Only 500 bottles of the Cuvée Jean were made, only in magnum size. 

The first vines of Entre-Deux-Monts were planted on grandfather Jean Bacquaert's land between the Red Hill and the Black Hill. 

Origin: Heuvelland, Vlaamse Mousserende Kwaliteitswijn
Brut, Méthode Traditionnelle
Grape varieties: 50% Chardonnay, 50% Pinot Noir
Alcohol: 12 %
Wine & Dish: Exquisitely suited to sophisticated dishes with fish and/or meat.